Fiddes Payne Chinese 5 Spice Seasoning (110g x 5)
Add the warm and aromatic taste of the Far East to your cooking - great with chicken, pork, duck, lamb and fish.
5 Spice has been used in Chinese cooking for centuries, with many stories about the origins of the seasoning. One theory is that the Chinese were trying to produce a 'wonder powder' which incorporated the five elements of the Zodiac: wood, fire, earth, metal and water.
- Sold in collectable, re-usable tins.
- 100g x 5
Ingredients:Sugar, Salt, Dehydrated Onion, Ground Star Anise, Garlic Powder, Black Pepper, Ground Fennel, Ground Ginger, Ground Cassia, Cinnamon, Ground Cloves