black peppercorns
These whole black peppercorns, from forests in Asia, are full of essential oils, which give them a wonderful aroma and taste. Enjoy your daily grind and use them often!
Produced from the still-green unripe drupes of the pepper plant, cooked and dried for several days to give them their shiny black wrinkled apperance, they give a warm pungent flavour and a hot, biting taste. Use black peppercorns in cooking and at the table to enhance the flavour and appearance of all savoury dishes.
Why not try...
one of our range of salt and pepper mills:
- seaweed and sea salt mill
- rainbow peppercorn mill
- atlantic sea salt mill
- black peppercorn mill
Get creative with...
spices and seasonings! Add a kick to your meals with our red hot chilli seasoning - blended chillies, sea salt, herbs and spices. Or why not spice-it-up! From our full range of spice mills.

