BARBECUE PORK RECIPE
Drizzle a large pork chop with olive oil and scatter over a good handful of Jamie Oliver Barbecue seasoning. Gently rub all of the flavour evenly into the meat and grill until cooked through. Serve with corn on the cob and a chopped green salad.
Why not try...
another one of Jamie Olivers recipes using his range of herb crusts:
- Moroccan herb crust
- Chilli, rosemary & garlic herb crust
- Piri piri herb crust
Get creative with...
one of our authentic curry spices:
- Tikka curry powder
- Madras curry powder
- Korma curry powder
- Garam Masala spice
